I thoroughly enjoyed today. No prizes for guessing where I spent it.
I dug out three celery plants and dug up lots of onion weed. Inside I hauled out the dehydrator which I have owned since 1996 and used once before today. I have celery (including the leaves) and onion weed drying in it now. I also dried some in the oven slowly. So far, so good. My idea is to have a jar of the crumbled mix to to spoon into soups and risottos instead of stock cubes.
Then I sprinkled lime on the garden along the sunny back of the house and then I put my home made compost, beautifully dark and crumbly and full of worms, on top and then I put peastraw on top of that. That should give the soil a boost. I'll harvest some leeks next week and we will soon have enough room to plant out the six broccoli plants I bought yesterday.
It's better made at home
1 week ago
1 comment:
Hi Sandra - I'm fascinated with your idea to dry onion weed. I'm really keen to know how it goes!
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