Or is it of Sally Fallon? One of today's projects was to use up the kefir in the fridge. I drank some of the freshest kefir this morning. This afternoon I decided to make kefir scones. I found a scone recipe in the Edmonds recipe book which used yoghurt and subsituted kefir for the yoghurt. They tasted good.
Then.
Not satisfied with the kefir project, it occurred to me that whipping up scones in about four minutes was probably quite sinful in Fallon's fermented everything, sprouted, rested, take an age to make everything world. So I go and get my copy of Fallon's Nourishing Traditions and find a recipe for buttermilk biscuits. Biscuits in the USA are scones in the NZ. Obviously there isn't an international body ruling on consistency of floury foods labels. Yet.
So now I have kefir and flour mixed up and resting in the hot water cupboard ready to turn into an advanced (or loonier) version of kefir scones tomorrow.
We are running out of room in the hot water cupboard. I've shifted the brewing kefir into a kitchen cupboard. The sourdough is back in the hot water cupboard though, as it looked funny and not very bubbly this morning after a night in the kitchen. I steamed on this morning and made up a sourdough dough batch to rest in the cupboard anyway. Who knows.
In case you think I have managed to forget that we are two days out from the great culinary, consumerist edifice of Christmas, well I have not managed anything so sensible. I have been cleaning until my very soul hurts. I paid Kathy-the-wonderful to clean for me as well. We are now up to three rooms being properly clean and tidy. Four if you count the toilet. I fancy three more yet. Which would just leave the wash-house and the study until after Jesus has had a few feeds and some kip.
The chooks are currently in paradise, because we let them into the raised bed garden which used to have silverbeet, borage, celery and strawberries in it for the day. I want them to root around the grass by this raised bed as well but would you eat your veges if pudding came at the same time? This is part of another project to get rid of more lawn. I'll report more when I have photographs to accompany my text.
Which could be a while. On last count, my computer still doesn't recognise the camera. Favourite Handyman's computer, erratic for a while now, has started turning on again but the internet connection is dodgy. Which is another way of saying the internet never works on his computer at the moment, but we don't know why.
You want more Christmas? You really oughta spend time with good people, not here on the lousy cleaner's vent space. But if you must, then I have just taken delivery of a lovely box full of stone fruit and berries for the occasion. None of it grown on the West Coast because everything is late here. All NZ grown though. And I've bought Lemon Z. The idea is that I'll use it to make a lemon trifle tomorrow, but the option remains of just quaffing the lot. There is icecream in the freezer for hungry sweet-toothed people after all.
It's better made at home
2 weeks ago
1 comment:
That lemon stuff looks divine!
Post a Comment