Thursday, August 28, 2008

sharp


Yesterday I bought a new knife. It is made in China by Kuhn Rikon who originally hail from Switzerland. It is very sharp and makes preparing vegetables faster. I bought the pale green version. I like it.
I still love my chooks.
That's all I have to say tonight.

1 comment:

Sharonnz said...

Oooooh pretty. I've got a Kuhn Rikon tin opener which I like to rave about lots.